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Food Grade Natural Cantaloupe Melon Flavor Oil with Authentic Profile for Beverage and Food Applications

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Food Grade Natural Cantaloupe Melon Flavor Oil with Authentic Profile for Beverage and Food Applications

Name: Food Grade Natural Cantaloupe Melon Flavor Oil with Authentic Profile for Beverage and Food Applications
Brand: Plant
Price: 1 USD

Brand Name : Plant

Model Number : LDZ-PL100055

Certification : COA,MSDS,IFRA,CE,ISO

Place of Origin : China

MOQ : 1KGS/To Be Negotiated

Price : 1-49 Kilograms $20.00,To Be Negotiated

Payment Terms : L/C,T/T,Western Union,MoneyGram

Supply Ability : 2000 Kilogram/Kilograms Per Day

Delivery Time : 3-5 Working Days For Trial Order; 5-10 Working Days For OEM Order

Packaging Details : Carton Drum Packing :5kgs/drum,4 Drum/carton,20kgs/carton(41*28*33.5cm);Iron Drum Packing: 25 Kg/drum (D: 30cm, H: 45cm)(0.032cbm）

Storage Instructions : Store in a cool, dry place

Ingredients : Natural and artificial flavors

Origin : Natural

Projection : Moderate

Aroma : This Mango Flavor Has Strong Mango Aroma

Storage : Store In Cool And Dry Place

Other Names : Lemon Fragrance Essence Oil

Fragrance Family : Fruit

Certifications : Halal, Kosher, ISO 9001

Concentration : High

Safety Precautions : Keep out of reach of children

Sample : Free Samples,10-15 Kinds,Each About 2 Ml

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Food Grade Natural Cantaloupe Melon Flavor Fragrance For Beverage and Food With Free Sample

Product Code: LDZ-PL100055

Product Description

The Food Grade Natural Cantaloupe Melon Flavor/Fragrance is a meticulously crafted aromatic and gustatory profile designed to authentically replicate the sensory experience of a perfectly ripened Cucumis melo variety. This flavor is characterized by a complex interplay of sweet, musky, and subtly green notes, striking a delicate balance between succulence and freshness.

The initial impression is one of intense juicy sweetness, primarily driven by key volatile organic compounds such as esters which impart the distinct fruity and slightly 'fermented' aroma characteristic of melon flesh. This is immediately followed by the prominent musky undertones—the 'cantaloupe signature'—provided by compounds like sulfides and aldehydes. These elements anchor the sweetness, preventing it from becoming cloying and lending the flavor its deep, recognizable character.

Flavor Profile :

This Food Grade Natural Cantaloupe Melon Flavor/Fragrance is engineered using a three-tiered approach to achieve maximum sensory complexity and authenticity, mirroring a classic perfumery structure.

Top Notes	Middle Notes	Base Notes
The profile opens with an immediate burst of vibrant, aqueous sweetness and succulent juiciness. This initial lift is characterized by high volatility esters delivering the unmistakable "freshly cut" melon aroma. It is bright, energetic, and provides an immediate, mouthwatering invitation, setting the expectation of a perfectly ripe fruit.	The core of the flavor, the middle notes, stabilize the initial sweetness and develop the true musky, narcotic character of the cantaloupe. This heart is often driven by sulfur-containing compounds and specific aldehydes, which contribute depth and the rich, characteristic "melon rind" muskiness. This provides body and excellent flavor sustainment across different matrices, ensuring the melon identity persists through processing and consumption.	The lasting impression is a clean, natural finish. The base notes provide depth and fixation, ensuring the flavor is long-lasting without being heavy. These notes incorporate subtle green and earthy nuances that mimic the slight bitterness of the rind and the green seed cavity, grounding the profile. This balanced, rounded complexity prevents the flavor from tasting artificial, making it highly versatile for both beverage and food applications.

Food Grade Natural Cantaloupe Melon Flavor Oil with Authentic Profile for Beverage and Food Applications

Technical Specifications:

Formular of Mint Cinnamon Fragrance (For reference only)

Ingredients	Percentage(%)	Ingredients	Percentage(%)	Ingredients	Percentage(%)
Melonaldehyde	3	Phylloacetate	2	Ethyl maltol	8
Leaf alcohol	3	Linalool	2	Ethyl acetate	2
Butyl acetate	4	Amyl acetate	4	Ethyl butyrate	11
Amyl butyrate	20	Ethyl valerate	5	Amyl valerate	20

Applications & Benefits:

The versatility and high-fidelity profile of the Food Grade Natural Cantaloupe Melon Flavor/Fragrance allow its application across diverse sectors of the food and beverage industry.

Beverages and Hydration Products	It is extensively used in the non-alcoholic beverage sector. Applications include juices, sparkling waters, energy and sports drinks (where its fruity-fresh profile complements hydration), flavored teas, and functional waters that require a light, clean, and recognizable fruit note.
Dairy and Frozen Desserts	The flavor is ideal for yogurts (both dairy and non-dairy), ice creams, sorbets, gelatos, and frozen novelties. The musky sweetness pairs exceptionally well with creamy or icy textures, delivering a refreshing and authentic summer fruit experience, particularly in low-fat or low-sugar formulations where natural fruit flavor might be subdued.
Confectionery and Bakery	In candies, gummies, hard boiled sweets, chewing gums, and fruit jellies, it provides a recognizable and intense fruit flavor. In bakery applications like cakes, glazes, and fillings, it offers a distinct, aromatic alternative to traditional berry or citrus flavors, with its thermal stability ensuring the flavor persists after baking.
Nutritional and Dietary Supplements	Crucially, it is applied in protein powders, meal replacement shakes, and nutritional bars to significantly improve taste. By effectively masking the bitterness of vitamins or the taste of protein bases, it enhances the compliance and enjoyment of dietary products.

Functional Properties:

The Food Grade Natural Cantaloupe Melon Flavor/Fragrance performs several crucial technical and sensory functions within product formulation, going beyond mere taste delivery.

Flavor Enhancement and Consistency	Its primary function is to impart the complex, musky-sweet character of ripe cantaloupe where the original fruit is cost-prohibitive, inconsistent in quality, or difficult to incorporate. It ensures a uniform, standardized flavor profile across every batch, overcoming natural variability in raw fruit and maintaining brand identity.
Thermal and Shelf-Life Stability	The flavor is engineered with compounds designed to withstand the rigors of food processing, such as pasteurization, high-temperature short-time (HTST) processes, and baking. This thermal stability minimizes flavor loss, while its inclusion helps extend the perceived freshness of the final product throughout its shelf life.
Masking Off-Notes	This flavor serves as a powerful masking agent, effectively concealing undesirable or 'beany' background notes common in functional ingredients like plant-based proteins (e.g., soy, pea), vitamins, minerals, or artificial sweeteners. This significantly improves the overall palatability and consumer acceptance of health-focused formulations.
Aromatic Uplift (Fragrance)	As a dual flavor/fragrance, it contributes a powerful, authentic top-note aroma that is critical for consumer perception. The initial, volatile fragrance primes the consumer experience, enhancing the overall perceived flavor intensity and contributing to hedonic eating satisfaction.

Packaging Options

Pack Type	QTY	Specification	Volume
Plastic Bottle	5kgs	L41W28H33.5cm (5kg*4 bottle per carton)	0.038cbm
Metal Barrel	25kgs	D30*H45cm	0.032cbm
Jerry Can	20-25kgs	L29.5D29.5H41cm	0.33cbm

Production Time: 3-5 days for trial orders, 5-10 days for bulk orders.

Support Services

Product usage instructions and guidance
Expert advice on fragrance selection
Technical support for any issues or concerns
Product customization services
Assistance with regulatory compliance
OEM support for custom scents

Product Tags:

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Food Grade Natural Cantaloupe Melon Flavor Oil with Authentic Profile for Beverage and Food Applications

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